Pressure Cooker Squash
Servings Prep Time
4people 10minutes
Cook Time Passive Time
15minutes 5minutes
Servings Prep Time
4people 10minutes
Cook Time Passive Time
15minutes 5minutes
Ingredients
Instructions
  1. Start cooking the bacon in the bottom of the pressure cooker with the lid off while chopping the vegetables.
  2. Add squash, onion, salt and pepper to the pot.
  3. Cover, bring to pressure and cook 15 minutes.
  4. Cool pressure cooker.
  5. Stir and serve immediately, or transfer to a stovetop pan and continue cooking until juices are reduced.