Spinach with Garlic and Feta
We had this last night with grilled tuna, grilled shrimp, and fresh pineapple. Mmmm.
Instructions
- Heat skillet. Add oil and garlic, sautéing garlic for a couple of minutes.
- Add approximately half of the spinach to the pan and stir until wilted. Add more spinach and repeat. You can cover it to hasten the process.
- Drain spinach.
- Season with salt and pepper.
- Sprinkle with Feta and place in the broiler until cheese is slightly browned.